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Effects ( P value) of the two mealworm products (whole or processed) on the acceptance towards inclusion in the diet.
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Effects of the country on acceptance level of the inclusion of mealworms in the diet (whole or processed).
Effects of age on the acceptance level towards the inclusion of whole and processed mealworms in the diet in different countries.
Il-Bidwi : issue 27
External and Internal Real Exchange Rates and the Dutch Disease in Africa: Evidence from a Panel of Nine Oil-Exporting Countries
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Energy productivity and greenhouse gas emission intensity in Dutch dairy farms: A Hicks–Moorsteen by‐production approach under non‐convexity and convexity with equivalence results...
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Explaining Russian manufacturing exports: Firm characteristics and external conditions
