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Effects of the country on acceptance level of the inclusion of mealworms in the diet (whole or processed).

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Consent form, screening questions, information treatment, open questions, demographics.

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Schematic overview of the survey design and data collection of this study.

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Effects of gender on the acceptance level of the inclusion of whole mealworms in the diet in different countries.

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Effects of gender on the acceptance level of the inclusion of processed mealworms in the diet in different countries.

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Effects of age on the acceptance level towards the inclusion of whole and processed mealworms in the diet in different countries.

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Acceptance level (%) of the introduction of mealworms, either whole or processed, into the diet of the five different countries (Belgium, China, Italy, Mexico, and the US).

2.

Acceptance level (%) of the introduction of mealworms, either whole or processed, into the diet of the five different countries (Belgium, China, Italy, Mexico, and the US).

3.

Acceptance level (%) of the introduction of mealworms, either whole or processed, into the diet of the five different countries (Belgium, China, Italy, Mexico, and the US).

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Sample characteristics per country under study.

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Effect ( P value) of gender, information treatment, age, and macro-region on acceptance of the inclusion of mealworms (whole or processed) in the consumers’ diet in Belgium, China,...

2.

Effect ( P value) of gender, information treatment, age, and macro-region on acceptance of the inclusion of mealworms (whole or processed) in the consumers’ diet in Belgium, China,...

3.

Effect ( P value) of gender, information treatment, age, and macro-region on acceptance of the inclusion of mealworms (whole or processed) in the consumers’ diet in Belgium, China,...