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When MIR spectrometry helps to promote a local and vulnerable breed

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Genetic parameters of saturated and monounsaturated fatty acids estimated by test-day model in Walloon dairy cattle

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Genetic variability of mid-infrared predicted cheese yield in Holstein first-parity cows in Walloon Region of Belgium

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Genetic variability of mid-infrared predicted cheese yield in Holstein first-parity cows in Walloon Region of Belgium

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Genetic variability of mid-infrared predicted cheese yield in Holstein first-parity cows in Walloon Region of Belgium

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Phenotypic and genetic variability of methane emissions and milk fatty acid contents of Walloon Holstein dairy cows ; Variabilité phénotypique et génétique des émissions de méthane...

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Phenotypic and genetic variability of methane emissions and milk fatty acid contents of Walloon Holstein dairy cows ; Variabilité phénotypique et génétique des émissions de méthane...

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Phenotypic and genetic variability of methane emissions and milk fatty acid contents of Walloon Holstein dairy cows ; Variabilité phénotypique et génétique des émissions de méthane...

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Les légumineuse fourragères, un allié de choix pour enrichir le lait en équol et améliorer son profil en acides gras ; Forage legumes: the preferred choice for increasing equol lev...

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Qualité du lait: la Wallonie à la pointe grâce à l’utilisation de la spectrométrie infrarouge

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Genetic correlations between methane production and milk fatty acid contents of Walloon Holstein cattle throughout the lactation

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Genetic correlations between methane production and milk fatty acid contents of Walloon Holstein cattle throughout the lactation

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Genetic correlations between methane production and milk fatty acid contents of Walloon Holstein cattle throughout the lactation

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Etude de la variabilité des aptitudes à la transformation laitière en Région wallonne basée sur l'utilisation de la spectrométrie infrarouge