1.
Duckweed as human food. The influence of meal context and information on duckweed acceptability of Dutch consumers
Consumer attitudes toward mobile advertising : A study of the Dutch youth.
2.
3.
Korteketenproducten in Nederland : Zijn horeca, catering en supermarkten geïnteresseerd in producten uit de regio
Moving towards a healthier assortment in secondary and vocational school food environments: Perspectives of Dutch students and school food policy professionals
What is the impact of Instagram’s Social Influencers on Consumer Attitude and Purchase Behaviour of lifestyle products of young Belgian women?
Dutch Focus Groups results. TR 3.54 Interactions with citizens and consumers at local scale
Discovering the Future: Modelling Quality Matters
Risks, benefits, health and the food economy
Removing the taint : bottlenecks and possible directions for a solution in the marketing of the meat of non-castrated male pigs