Acceptance of nudging food choices in Dutch food banks from the perspectives of the clients and the volunteers. ...

In this study we want to explore how food bank clients and volunteers experience nudges towards healthier food choices. ...

Verfasser: Vugts, Anastasia
Havermans, Remco
Van Den Heuvel, Emmy
Dokumenttyp: Pre-registration
Erscheinungsdatum: 2024
Verlag/Hrsg.: OSF Registries
Schlagwörter: Health Psychology / Public Health / Medicine and Health Sciences / Social and Behavioral Sciences / Psychology / FOS: Psychology
Sprache: unknown
Permalink: https://search.fid-benelux.de/Record/base-29395194
Datenquelle: BASE; Originalkatalog
Powered By: BASE
Link(s) : https://dx.doi.org/10.17605/osf.io/q5h62