Performance, carcass and ham quality in crossbreds combinations of three sow lines and two Belgian Piétrain lines
Verfasser: | |
---|---|
Dokumenttyp: | conference |
Erscheinungsdatum: | 2019 |
Schlagwörter: | Agriculture and Food Sciences |
Sprache: | Englisch |
Permalink: | https://search.fid-benelux.de/Record/base-29294342 |
Datenquelle: | BASE; Originalkatalog |
Powered By: | BASE |
Link(s) : | https://biblio.ugent.be/publication/8643547 |