L’Observatoire de la Consommation alimentaire en Région wallonne : pourquoi ? Comment ?
The Observatory of Food Consumption in the Walloon Region (Belgium): why, how ? The behaviour of food products consumers is observed by several organisms. This paper gives some informations about situations abroad and in Belgium. It describes the Observatory of Food Consumption established in the Walloon Region.
| Verfasser: | |
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| Dokumenttyp: | Artikel |
| Erscheinungsdatum: | 2005 |
| Reihe/Periodikum: | Biotechnologie, Agronomie, Société et Environnement, Vol 9, Iss 3, Pp 207-212 (2005) |
| Verlag/Hrsg.: |
Presses Agronomiques de Gembloux
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| Schlagwörter: | Food / consumer / food consumption / statistics / Biotechnology / TP248.13-248.65 / Environmental sciences / GE1-350 |
| Sprache: | Englisch Französisch |
| Permalink: | https://search.fid-benelux.de/Record/base-29281087 |
| Datenquelle: | BASE; Originalkatalog |
| Powered By: | BASE |
| Link(s) : | https://doaj.org/article/1ca11cd9c5504f96bbeb11a18a8fab16 |
