Sources of national competitiveness in the global meat industry : a comparative study of state and industry linkages and value adding chains in Australia, United States, Netherlands and Denmark ...

Verfasser: Griffiths, Andrew
Dokumenttyp: doctoral thesis
Erscheinungsdatum: 2000
Verlag/Hrsg.: UNSW Sydney
Schlagwörter: Meat industry and trade / Competition / International
Sprache: unknown
Permalink: https://search.fid-benelux.de/Record/base-29160972
Datenquelle: BASE; Originalkatalog
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Link(s) : https://dx.doi.org/10.26190/unsworks/8369