Change in diet-related environmental impact by substituting meat and dairy for alternatives : Dutch National Food Consumption Survey 2019-2021
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| Dokumenttyp: | External research report |
| Erscheinungsdatum: | 2024 |
| Verlag/Hrsg.: |
Wageningen University & Research
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| Schlagwörter: | Life Science |
| Sprache: | Englisch |
| Permalink: | https://search.fid-benelux.de/Record/base-29041409 |
| Datenquelle: | BASE; Originalkatalog |
| Powered By: | BASE |
| Link(s) : | https://research.wur.nl/en/publications/change-in-diet-related-environmental-impact-by-substituting-meat- |
