Food and Nutritional Security: An approach to food availability in Sabana Centro of Cundinamarca based on a study of the local market characterization ; Seguridad alimentaria y nutricional: un acercamiento a la disponibilidad de alimentos en la provincia Sabana Centro del departamento de Cundinamarca, a partir de un estudio de caracterización del mercado local
Objective: To review the food availability axis of Food and Nutritional Security in the municipalities of Gachancipá, Cogua and Nemocón, belonging to the Sabana Centro province, in the department of Cundinamarca, Colombia. Methodology: We developed a study to characterize the local food market in the selected municipalities. We identified three central aspects (supply, food circuits and domestic food market). We set up a non-representative sample using the snowball technique. We applied semi-structured interviews in order to achieve greater depth in characterization of local markets. Results:... Mehr ...
Verfasser: | |
---|---|
Dokumenttyp: | Artikel |
Erscheinungsdatum: | 2021 |
Verlag/Hrsg.: |
Centro de Investigación en Alimentación y Desarrollo
A. C. |
Schlagwörter: | contemporary food / food and nutrition security / food sovereignty / food availability / margin of intermediation / local trades / small production / alimentación contemporánea / seguridad alimentaria y nutricional / soberanía alimentaria / disponibilidad de alimentos / margen de intermediación / mercado campesino / pequeña producción |
Sprache: | Spanish |
Permalink: | https://search.fid-benelux.de/Record/base-28824186 |
Datenquelle: | BASE; Originalkatalog |
Powered By: | BASE |
Link(s) : | https://www.ciad.mx/estudiosociales/index.php/es/article/view/1049 |