Do Public Health Campaigns Have an Impact on Diet? Institutional Set-Up and Everyday Appropriations of Nutritional Recommendations in France and Luxembourg
Since the early 2000s nutrition has increasingly established itself in various European countries as a major element of public health policies. The launching at governmental level of the Programme National Nutrition Santé in France in 2001, and of the National Action Plan “Gesond iessen, méi bewegen” in Luxembourg in 2006 has generated a number of public health campaigns and the dissemination of a series of nutritional recommendations. However, while these policies were developed concomitantly in numerous European countries, the work on their institutional implementation, but also the appropri... Mehr ...
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Dokumenttyp: | conference paper not in proceedings |
Erscheinungsdatum: | 2017 |
Schlagwörter: | Public health / Nutritional recommendations / Implementation / Appropriation / Food consumption / International comparison / Social & behavioral sciences / psychology / Sociology & social sciences / Arts & humanities / Sciences sociales & comportementales / psychologie / Sociologie & sciences sociales / Arts & sciences humaines |
Sprache: | Englisch |
Permalink: | https://search.fid-benelux.de/Record/base-28697612 |
Datenquelle: | BASE; Originalkatalog |
Powered By: | BASE |
Link(s) : | https://orbilu.uni.lu/handle/10993/33437 |