Milch cows and dairy farming; comprising the breeds, breeding, and management, in health and disease, of dairy and other stock; the selection of milch cows, with a full explanation of Guenon's method; the culture of forage plants, and the production of milk, butter, and cheese . with a treatise upon the dairy husbandry of Holland; to which is added Horsfall's system of dairy management.

Mode of access: Internet.