The Healthy Supermarket Coach: Effects of a Nutrition Peer-Education Intervention in Dutch Supermarkets Involving Adolescents With a Lower Education Level
Supermarkets located near schools influence adolescents' food consumption. The aims of this study were (1) to measure dietary behaviors during school hours, (2) to investigate the effect of a nutrition peer-education intervention in supermarkets within walking distance to secondary schools on nutritional knowledge and attitudes toward healthy eating, and (3) to assess how the intervention was appraised by adolescents with a lower education level. The participants were adolescents aged 12 to 14 years from four secondary schools in Amsterdam, the Netherlands (n = 432). Cross-sectional analyses w... Mehr ...
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Dokumenttyp: | Artikel |
Erscheinungsdatum: | 2021 |
Reihe/Periodikum: | Huitink , M , Poelman , M P , Seidell , J C & Dijkstra , S C 2021 , ' The Healthy Supermarket Coach: Effects of a Nutrition Peer-Education Intervention in Dutch Supermarkets Involving Adolescents With a Lower Education Level ' , Health Education and Behavior , vol. 48 , no. 2 , pp. 150-159 . https://doi.org/10.1177/1090198120957953 |
Schlagwörter: | Adolescent / Cross-Sectional Studies / Educational Status / Health Education / Humans / Schools / Supermarkets / /dk/atira/pure/sustainabledevelopmentgoals/zero_hunger / name=SDG 2 - Zero Hunger |
Sprache: | Englisch |
Permalink: | https://search.fid-benelux.de/Record/base-28636242 |
Datenquelle: | BASE; Originalkatalog |
Powered By: | BASE |
Link(s) : | https://research.vu.nl/en/publications/64f1d6a6-f48a-4144-bf0a-35ddfa3b01b0 |