Evaluation of nutrient intake and food consumption among dutch toddlers

Improving dietary habits at a young age could prevent adverse health outcomes. The aim was to gain insight into the adequacy of the dietary intake of Dutch toddlers, which may provide valuable information for preventive measures. Data obtained from the Dutch National Food Consumption Survey 2012–2016 were used, which included 672 children aged one to three years. Habitual intakes of nutrients were evaluated according to recommendations set by the Dutch Health Council. Specific food groups were evaluated according to the Dutch food‐based dietary guidelines. For most nutrients, intakes were esti... Mehr ...

Verfasser: Steenbergen, Elly
Krijger, Anne
Verkaik‐kloosterman, Janneke
Elstgeest, Liset E.M.
Borg, Sovianne Ter
Joosten, Koen F.M.
van Rossum, Caroline T.M.
Dokumenttyp: Artikel
Erscheinungsdatum: 2021
Reihe/Periodikum: Steenbergen , E , Krijger , A , Verkaik‐kloosterman , J , Elstgeest , L E M , Borg , S T , Joosten , K F M & van Rossum , C T M 2021 , ' Evaluation of nutrient intake and food consumption among dutch toddlers ' , Nutrients , vol. 13 , no. 5 , 1531 . https://doi.org/10.3390/nu13051531
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-28633137
Datenquelle: BASE; Originalkatalog
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Link(s) : https://pure.eur.nl/en/publications/3c9ebc12-4ab6-4f00-9e27-450fd2a234ab