Change in diet-related environmental impact by substituting meat and dairy for alternatives : Dutch National Food Consumption Survey 2019-2021

Verfasser: Duan, Frederick M.J.
van 't Veer, Pieter
Biesbroek, Sander
Dokumenttyp: External research report
Erscheinungsdatum: 2024
Verlag/Hrsg.: Wageningen University & Research
Schlagwörter: Life Science
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-28632152
Datenquelle: BASE; Originalkatalog
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Link(s) : https://research.wur.nl/en/publications/change-in-diet-related-environmental-impact-by-substituting-meat-