Diffusion of organic farming among Dutch pig farmers : An agent-based model

CONTEXT: Organic farming is an alternative for conventional farming practices with the potential to decrease negative externalities. Yet, in the Netherlands there has been a mismatch between societal preferences and farmer behaviour: despite increasing demand for organic pork meat, farmers feel peer pressure to remain conventional. Therefore, to understand diffusion of organic farming, one needs to consider social dynamics between farmers. OBJECTIVE: The aim of this research is to gain insight in the factors contributing to the diffusion of organic farming, by considering social interaction me... Mehr ...

Verfasser: Ambrosius, Floor H.W.
Kramer, Mark R.
Spiegel, Alisa
Bokkers, Eddie A.M.
Bock, Bettina B.
Hofstede, Gert Jan
Dokumenttyp: article/Letter to editor
Erscheinungsdatum: 2022
Schlagwörter: Farmer behaviour / Innovation diffusion / Organic meat price / Social identity approach / Social interaction
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-28631961
Datenquelle: BASE; Originalkatalog
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Link(s) : https://research.wur.nl/en/publications/diffusion-of-organic-farming-among-dutch-pig-farmers-an-agent-bas