Effect of 1 Year Krill Oil Supplementation on Cognitive Achievement of Dutch Adolescents:A Double-Blind Randomized Controlled Trial
Long-chain polyunsaturated fatty acids (LCPUFA) are important for brain development and function, maybe especially during adolescence. Observational studies have demonstrated an association between fish consumption (a source of LCPUFA) and cognition in adolescents, but intervention trials are lacking. The goal of the current study was to investigate the effect of one year of krill oil (a source of LCPUFA) supplementation on the cognitive performance of adolescents with a low Omega-3 Index (O3I
Verfasser: |
van der Wurff, Inge S. M.
von Schacky, Clemens
Bergeland, Trygve
Leontjevas, Roeslan
Zeegers, Maurice P.
Jolles, Jelle
Kirschner, Paul A.
de Groot, Renate H. M. |
Dokumenttyp: |
Artikel |
Erscheinungsdatum: |
2019 |
Reihe/Periodikum: |
van der Wurff , I S M , von Schacky , C , Bergeland , T , Leontjevas , R , Zeegers , M P , Jolles , J , Kirschner , P A & de Groot , R H M 2019 , ' Effect of 1 Year Krill Oil Supplementation on Cognitive Achievement of Dutch Adolescents : A Double-Blind Randomized Controlled Trial ' , Nutrients , vol. 11 , no. 6 , 1230 , pp. 1-15 . https://doi.org/10.3390/nu11061230 |
Schlagwörter: |
docosahexaenoic acid (DHA)
/ eicosapentaenoic acid (EPA)
/ adolescents
/ cognition
/ omega-3 fatty acids
/ omega-3 Index
/ krill oil
/ randomized controlled trial (RCT)
/ fatty acids
/ POLYUNSATURATED FATTY-ACIDS
/ DIGIT SUBSTITUTION TEST
/ DOCOSAHEXAENOIC ACID
/ FISH CONSUMPTION
/ NORMATIVE DATA
/ CHILDREN
/ PLACEBO
/ OMEGA-3
/ HEALTHY
/ PERFORMANCE |
Sprache: |
Englisch |
Permalink: |
https://search.fid-benelux.de/Record/base-28612554 |
Datenquelle: |
BASE;
Originalkatalog |
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Link(s) :
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https://cris.maastrichtuniversity.nl/en/publications/994583aa-f329-4fd9-808f-9d3d1eb27a01 |