Pure Fruit Juice and Fruit Consumption Are Not Associated with Incidence of Type 2Diabetes after Adjustment for Overall DietaryQuality in the European ProspectiveInvestigation into Cancer andNutrition–Netherlands (EPIC-NL) Study

Verfasser: Scheffers, Floor R
Wijga, Alet H
Verschuren, WM Monique
van der Schouw, Yvonne T
Sluijs, Ivonne
Smit, Henriëtte A
Boer, Jolanda MA
Dokumenttyp: Artikel
Erscheinungsdatum: 2020
Reihe/Periodikum: The Journal of Nutrition ; volume 150, issue 6, page 1470-1477 ; ISSN 0022-3166
Verlag/Hrsg.: Elsevier BV
Schlagwörter: Nutrition and Dietetics / Medicine (miscellaneous)
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-27591411
Datenquelle: BASE; Originalkatalog
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Link(s) : http://dx.doi.org/10.1093/jn/nxz340