The story of cheese : a short treatise on the manufacture of various kinds of domestic and foreign cheese, cheddar, Dutch, Swiss, Italian, French, limburger, neufchatel, cream, cottage cheese, etc. /
Mode of access: Internet.
| Verfasser: | |
|---|---|
| Dokumenttyp: | Text |
| Erscheinungsdatum: | 1916 |
| Verlag/Hrsg.: |
New York : Macmillan
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| Schlagwörter: | Cheese |
| Sprache: | Englisch |
| Permalink: | https://search.fid-benelux.de/Record/base-27444029 |
| Datenquelle: | BASE; Originalkatalog |
| Powered By: | BASE |
| Link(s) : | http://hdl.handle.net/2027/wu.89075350868 |
