Eco-designing Aquaponics: A Case Study of an Experimental Production System in Belgium

Aquaponics is receiving a growing interest as an emerging technology that combines recirculating aquaculture practices and hydroponics to produce fish and vegetables. However, a proper eco-design is essential to limit the environmental burdens and to enhance the economic profitability. Life Cycle Assessment (LCA) and Life Cycle Costing (LCC) were here combined to estimate the environmental and economic impacts of a designed pilot indoor aquaponic system in Belgium. Results showed that energy consumption, infrastructure and water consumption represent the main critical issues to achieve both th... Mehr ...

Verfasser: Forchino, Andrea Alberto
Gennotte, Vincent
Maiolo, Silvia
Brigolin, Daniele
Mélard, Charles
Pastres, Roberto
Dokumenttyp: conferenceObject
Erscheinungsdatum: 2018
Verlag/Hrsg.: Alexis Laurent
Alexandra Leclerc
Monia Niero
Yan Dong
Stig I. Olsen
Mikołaj Owsianiak
Niki Bey
Morten Ryberg
Michael Z. Hauschild
Schlagwörter: Aquaponic / Eco-design / Life Cycle Assessment (LCA) / Life Cycle Costing (LCC) / Life Cycle Thinking / Sustainability / Settore BIO/07 - Ecologia
Sprache: unknown
Permalink: https://search.fid-benelux.de/Record/base-27379525
Datenquelle: BASE; Originalkatalog
Powered By: BASE
Link(s) : http://hdl.handle.net/10278/3700616

Aquaponics is receiving a growing interest as an emerging technology that combines recirculating aquaculture practices and hydroponics to produce fish and vegetables. However, a proper eco-design is essential to limit the environmental burdens and to enhance the economic profitability. Life Cycle Assessment (LCA) and Life Cycle Costing (LCC) were here combined to estimate the environmental and economic impacts of a designed pilot indoor aquaponic system in Belgium. Results showed that energy consumption, infrastructure and water consumption represent the main critical issues to achieve both the environmental and economic sustainability of this aquaponic system. ; Aquaponics is receiving a growing interest as an emerging technology that combines recirculating aquaculture practices and hydroponics to produce fish and vegetables. However, a proper eco-design is essential to limit the environmental burdens and to enhance the economic profitability. Life Cycle Assessment (LCA) and Life Cycle Costing (LCC) were here combined to estimate the environmental and economic impacts of a designed pilot indoor aquaponic system in Belgium. Results showed that energy consumption, infrastructure and water consumption represent the main critical issues to achieve both the environmental and economic sustainability of this aquaponic system. (C) 2018 The Authors. Published by Elsevier B.V.