Influence of whole milk in diet of growing fattening Belgian Blue bulls on animal performances and on fatty acid composition in subcutaneous, intermuscular and intramuscular fats
peer reviewed ; Influence of milk in diet of growing fattening Belgian Blue bulls on animal performances and on fatty acid composition in subcutaneous, intermuscular and intramuscular fats. The use of milk as component of a fattening diet for bulls was studied in an experiment carried-out over 2 years with Belgian Blue bulls. The animals weighed 305 kg at the beginning of the experiment. In all, 15 bulls were given a control concentrate fattening diet (control group, CG), while 11 others were fed concentrate plus 6.5 to 11 1 whole milk per day according to weight or age (milk group, MG). The f... Mehr ...
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Dokumenttyp: | journal article |
Erscheinungsdatum: | 1997 |
Verlag/Hrsg.: |
Elsevier Science
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Schlagwörter: | Fattening / Bulls / Animal performance / Milk / Belgian blue / Fatty acid / Life sciences / Animal production & animal husbandry / Sciences du vivant / Productions animales & zootechnie |
Sprache: | Englisch |
Permalink: | https://search.fid-benelux.de/Record/base-27314466 |
Datenquelle: | BASE; Originalkatalog |
Powered By: | BASE |
Link(s) : | https://orbi.uliege.be/handle/2268/81205 |