Eating behavior and food purchases during the COVID-19 lockdown:A cross-sectional study among adults in the Netherlands

On March 15, 2020, the Dutch Government implemented COVID-19 lockdown measures. Although self-quarantine and social-distancing measures were implemented, restrictions were less severe compared to several other countries. The aim of this study was to assess changes in eating behavior and food purchases among a representative adult sample in the Netherlands (n = 1030), five weeks into lockdown. The results show that most participants did not change their eating behaviors (83.0%) or food purchases (73.3%). However, socio-demographic differences were observed among those that reported changes duri... Mehr ...

Verfasser: Poelman, Maartje P
Gillebaart, Marleen
Schlinkert, Caroline
Dijkstra, S Coosje
Derksen, Elianne
Mensink, Frederike
Hermans, Roel C J
Aardening, Pleun
de Ridder, Denise
de Vet, Emely
Dokumenttyp: Artikel
Erscheinungsdatum: 2021
Reihe/Periodikum: Poelman , M P , Gillebaart , M , Schlinkert , C , Dijkstra , S C , Derksen , E , Mensink , F , Hermans , R C J , Aardening , P , de Ridder , D & de Vet , E 2021 , ' Eating behavior and food purchases during the COVID-19 lockdown : A cross-sectional study among adults in the Netherlands ' , Appetite , vol. 157 , 105002 . https://doi.org/10.1016/j.appet.2020.105002
Schlagwörter: Adult / COVID-19/prevention & control / Commerce/statistics & numerical data / Consumer Behavior / Cross-Sectional Studies / Diet / Healthy/economics / Feeding Behavior/psychology / Female / Humans / Male / Middle Aged / Netherlands/epidemiology / Obesity/epidemiology / Overweight/epidemiology / Quarantine/psychology / SARS-CoV-2
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-27206111
Datenquelle: BASE; Originalkatalog
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Link(s) : https://cris.maastrichtuniversity.nl/en/publications/55e5dddd-e9cd-4540-9f35-916ae0597328