Can healthy checkout counters improve food purchases? Two real-life experiments in dutch supermarkets

Most snacks displayed at supermarket checkouts do not contribute to a healthy diet. We investigated the effects of introducing healthier snack alternatives at checkouts in supermarkets on purchasing behavior. In Study 1, we investigated the effect of completely substituting less healthy with healthier snacks (one supermarket). In Study 2, we investigated the effect of placing and discounting healthier snacks while the less healthy snacks remain in place (two supermarkets). In both studies, the number of purchased snacks (per 1000 customers) was used as the outcome variable. Results for Study 1... Mehr ...

Verfasser: Huitink, Marlijn
Poelman, Maartje P.
Seidell, Jacob C.
Kuijper, Lothar D.J.
Hoekstsra, Trynke
Dijkstra, Coosje
Dokumenttyp: Artikel
Erscheinungsdatum: 2020
Reihe/Periodikum: Huitink , M , Poelman , M P , Seidell , J C , Kuijper , L D J , Hoekstsra , T & Dijkstra , C 2020 , ' Can healthy checkout counters improve food purchases? Two real-life experiments in dutch supermarkets ' , International Journal of Environmental Research and Public Health , vol. 17 , no. 22 , 8611 , pp. 1-15 . https://doi.org/10.3390/ijerph17228611
Schlagwörter: Checkout counter / Food environment / Food purchases / Impulsive behavior / Purchase behavior / Snacks / Supermarkets
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-27074639
Datenquelle: BASE; Originalkatalog
Powered By: BASE
Link(s) : https://research.vu.nl/en/publications/46f0c827-440a-4882-815a-7e97a008ddfb