Single-step genome-wide association analyses for milk urea concentration in Walloon Holstein.
peer reviewed ; The aims of this study were to conduct a single-step genome-wide association to identify genomic regions associated with milk urea (MU) and to estimate genetic correlations between MU and milk yield (MY), milk composition (calcium content (CC), fat percentage (FP), protein percentage (PP), and casein percentage (CNP)), and cheese-making properties (CMP) (coagulation time (CT), curd firmness after 30 min from rennet addition (a30), and titratable acidity (TA)). The used data have been collected from 2015 to 2020 on 78,073 first-parity (485,218 test-day records), and 48,766 s-par... Mehr ...
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Dokumenttyp: | journal article |
Erscheinungsdatum: | 2023 |
Verlag/Hrsg.: |
American Dairy Science Association
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Schlagwörter: | Holstein / genomic association / milk urea / Genetics / Animal Science and Zoology / Food Science / Life sciences / Zoology / Sciences du vivant / Zoologie |
Sprache: | Englisch |
Permalink: | https://search.fid-benelux.de/Record/base-26906020 |
Datenquelle: | BASE; Originalkatalog |
Powered By: | BASE |
Link(s) : | https://orbi.uliege.be/handle/2268/310759 |