Children and chemical substances in their diet

In 2006 a national food consumption survey was conducted commissioned by the Minister of Health, Welfare and Sport. This food consumption survey was focused on the intake of food by young children. RIVM (National Institute of Public Health and the Environment) and RIKILT-Institute for Food Safety will use the data to calculate the exposure of children to a number of chemical substances (contaminants) and to analyse whether the exposure complies with health-based guidelines. ; NL; en; vwaefsafocalpoint@vwa.nl