Reducing food waste; Obstacles experienced in legislation and regulations

This report provides an overview of the obstacles and solutions mentioned by chain actors. In part, the obstacles mentioned are a direct result of legislation and regulations or the means of enforcement; in part they relate to causes in a different sphere, but often connected with legislation and regulations ; Dit rapport gaat over welke belemmeringen in de wet- en regelgeving zorgen voor voedselverspilling.

Verfasser: Waarts, Y.R.
Eppink, M.
Oosterkamp, E.B.
Hiller, S.R.C.H.
van der Sluis, A.A.
Timmermans, T.
Dokumenttyp: report
Erscheinungsdatum: 2011
Verlag/Hrsg.: LEI
Schlagwörter: Netherlands / food legislation / food wastage / food wastes / perishable products / storage life / Nederland / bederfelijke producten / bewaartijd / voedingsmiddelenwetgeving / voedselafval / voedselverspilling
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-26837724
Datenquelle: BASE; Originalkatalog
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Link(s) : https://research.wur.nl/en/publications/reducing-food-waste-obstacles-experienced-in-legislation-and-regu