Effect of the Dutch school-based education programme ‘Taste Lessons’ on behavioural determinants of taste acceptance and healthy eating: a quasi-experimental study

Abstract Objective To assess the effect of the Dutch school-based education programme ‘Taste Lessons’ on children’s behavioural determinants towards tasting unfamiliar foods and eating healthy and a variety of foods. Design In a quasi-experimental study design, data on behavioural determinants were collected at baseline, four weeks and six months after the intervention in both the intervention and control group. Children completed consecutively three questionnaires in which knowledge, awareness, skills, attitude, emotion, subjective norm and intention towards the two target behaviours were ass... Mehr ...

Verfasser: Battjes-Fries, Marieke CE
Haveman-Nies, Annemien
Renes, Reint-Jan
Meester, Hante J
van ’t Veer, Pieter
Dokumenttyp: Artikel
Erscheinungsdatum: 2014
Reihe/Periodikum: Public Health Nutrition ; volume 18, issue 12, page 2231-2241 ; ISSN 1368-9800 1475-2727
Verlag/Hrsg.: Cambridge University Press (CUP)
Schlagwörter: Public Health / Environmental and Occupational Health / Nutrition and Dietetics / Medicine (miscellaneous)
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-26691475
Datenquelle: BASE; Originalkatalog
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Link(s) : http://dx.doi.org/10.1017/s1368980014003012