Improving dietary intake during lunch through the provision of a healthy school lunch at Dutch primary schools : Design of a pretest-posttest effectiveness study

Background: Since there is a shift from eating lunch at home to eating lunch at primary schools in the Netherlands, providing a school lunch may be an important opportunity to improve the diet quality of Dutch children. Therefore, the aim of this Healthy School Lunch project is to encourage healthy eating behavior of children at primary schools by offering a healthy school lunch, based on the guidelines for a healthy diet. In this study, two research questions will be addressed. The first research question is: What and how much do children consume from a self-served school lunch and how do the... Mehr ...

Verfasser: Van Kleef, Ellen
Rongen, Frédérique C.
Vingerhoeds, Monique H.
Dijkstra, Coosje
Seidell, Jaap C.
Dokumenttyp: article/Letter to editor
Erscheinungsdatum: 2020
Schlagwörter: Primary school / School lunch / School-based intervention / Vegetables
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-26682811
Datenquelle: BASE; Originalkatalog
Powered By: BASE
Link(s) : https://research.wur.nl/en/publications/improving-dietary-intake-during-lunch-through-the-provision-of-a-