Folate intake of the Dutch population according to newly established liquid chromatography data for foods.

Am J Clin Nutr 2001 Apr;73(4):765-76 Related Articles, Books, LinkOut Folate intake of the Dutch population according to newly established liquid chromatography data for foods. Konings EJ, Roomans HH, Dorant E, Goldbohm RA, Saris WH, van den Brandt PA. Inspectorate for Health Protection and Veterinary Public Health, 's-Hertogenbosch, Netherlands. erik.konings@kvw.nl BACKGROUND: Determining folate intake is difficult because existing folate data in food-composition tables are scarce and unreliable. OBJECTIVE: The purposes of this study were first to analyze 125 of the most important foods that... Mehr ...

Verfasser: Konings, E.J.M.
Roomans, H.H.S.
Dorant, E.
Goldbohm, R.A.
Saris, W.H.M.
van den Brandt, P.A.
Dokumenttyp: Artikel
Erscheinungsdatum: 2001
Reihe/Periodikum: Konings , E J M , Roomans , H H S , Dorant , E , Goldbohm , R A , Saris , W H M & van den Brandt , P A 2001 , ' Folate intake of the Dutch population according to newly established liquid chromatography data for foods. ' , American Journal of Clinical Nutrition , vol. 73 , pp. 765-776 . https://doi.org/10.1093/ajcn/73.4.765
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-26664548
Datenquelle: BASE; Originalkatalog
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Link(s) : https://cris.maastrichtuniversity.nl/en/publications/bba34013-a122-40cb-b6ee-b892d4b435ed