A Process Evaluation of a Multi-Component Intervention in Dutch Dietetic Treatment to Improve Portion Control Behavior and Decrease Body Mass Index in Overweight and Obese Patients

The SMARTsize intervention embeds an evidence-based portion control intervention in regular dietetic care. This intervention was evaluated to explore (1) which patients participated, (2) the implementation process, and (3) the outcomes of the intervention. The intervention was evaluated with an observational study design including measures at baseline, and three, six, and nine months after the start of the program. Data concerning the process (participation, dose delivered, dose received, satisfaction) and the outcomes (self-efficacy, intention, portion control strategies, and Body Mass Index... Mehr ...

Verfasser: Willemieke Kroeze
Frédérique Rongen
Michelle Eykelenboom
Wieke Heideman
Claudia Bolleurs
Ellen Govers
Ingrid Steenhuis
Dokumenttyp: Text
Erscheinungsdatum: 2018
Verlag/Hrsg.: Multidisciplinary Digital Publishing Institute
Schlagwörter: multicomponent intervention / dietitians / process evaluation / portion control strategies / weight management / portion size
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-26636265
Datenquelle: BASE; Originalkatalog
Powered By: BASE
Link(s) : https://doi.org/10.3390/nu10111717