Associations of Dietary Patterns with Incident Depression: The Maastricht Study

Our aim was to assess the association between a priori defined dietary patterns and incident depressive symptoms. We used data from The Maastricht Study, a population-based cohort study ( n = 2646, mean (SD) age 59.9 (8.0) years, 49.5% women; 15,188 person-years of follow-up). Level of adherence to the Dutch Healthy Diet (DHD), Mediterranean Diet, and Dietary Approaches To Stop Hypertension (DASH) were derived from a validated Food Frequency Questionnaire. Depressive symptoms were assessed at baseline and annually over seven-year-follow-up (using the 9-item Patient Health Questionnaire). We us... Mehr ...

Verfasser: Vincenza Gianfredi
Annemarie Koster
Anna Odone
Andrea Amerio
Carlo Signorelli
Nicolaas C. Schaper
Hans Bosma
Sebastian Köhler
Pieter C. Dagnelie
Coen D.A. Stehouwer
Miranda T. Schram
Martien C.J.M. van Dongen
Simone J.P.M. Eussen
Dokumenttyp: Artikel
Erscheinungsdatum: 2021
Reihe/Periodikum: Nutrients, Vol 13, Iss 1034, p 1034 (2021)
Verlag/Hrsg.: MDPI AG
Schlagwörter: Dutch Healthy Diet score / Mediterranean diet / dietary approaches to stop hypertension / depressive symptoms / major depressive disorder / prospective cohort study / Nutrition. Foods and food supply / TX341-641
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-26630028
Datenquelle: BASE; Originalkatalog
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Link(s) : https://doi.org/10.3390/nu13031034