Sustainability Assessment Framework for Food Supply Chain Logistics: Empirical Findings from Dutch Food Industry
Food companies are increasingly challenged to balance business performance and economic gains with environmental and social performance. Therefore, in 2012, we started a collaborative project on this topic named SCALE (Step Change in Agri-food Logistics Ecosystems). SCALE aims to improve the sustainability of food and drink supply chain logistics in the context of rising food demands, increasing energy prices and the need to reduce environmentally damaging emissions. More in particular, SCALE aims to deliver a number of tools and frameworks valuable for the agri-food sector to secure a step ch... Mehr ...
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Dokumenttyp: | Artikel |
Erscheinungsdatum: | 2013 |
Reihe/Periodikum: | International Journal on Food System Dynamics, Vol 4, Iss 2, Pp 130-139 (2013) |
Verlag/Hrsg.: |
CentMa
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Schlagwörter: | Food logistics / sustainability / food industry / logistics service providers / Nutrition. Foods and food supply / TX341-641 |
Sprache: | Englisch |
Permalink: | https://search.fid-benelux.de/Record/base-26629290 |
Datenquelle: | BASE; Originalkatalog |
Powered By: | BASE |
Link(s) : | https://doaj.org/article/b1680114139749dea99a93e9f80b1c7d |