The impact of shelf tags with Nutri-Score on consumer purchases: a difference-in-difference analysis of a natural experiment in supermarkets of a major retailer in Belgium

Abstract Background Delhaize, a major Belgian retailer, started implementing electronic shelf labels (ESL) with Nutri-Score since May 2019. Nutri-Score rates the healthfulness of packaged foods with five colours/letters from red/E (least healthy) to green/A (most healthy). This study evaluated the impact of ESL on consumer purchases, overall, and by food category. Methods For 43 intervention stores (implementing ESL in the period 27 May 2019–19 June 2019), a control store, from the same province and retailer-assigned cluster was matched. There were 14 unique control stores. By store, weekly no... Mehr ...

Verfasser: Stefanie Vandevijvere
Nicolas Berger
Dokumenttyp: Artikel
Erscheinungsdatum: 2021
Reihe/Periodikum: International Journal of Behavioral Nutrition and Physical Activity, Vol 18, Iss 1, Pp 1-20 (2021)
Verlag/Hrsg.: BMC
Schlagwörter: Front-of-pack labeling / Electronic shelf labeling / Nutri-score / Supermarkets / Belgium / Nutritional diseases. Deficiency diseases / RC620-627 / Public aspects of medicine / RA1-1270
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-26612695
Datenquelle: BASE; Originalkatalog
Powered By: BASE
Link(s) : https://doi.org/10.1186/s12966-021-01207-7