Innovative Multi-Actor Collaborations as Collective Actors and Institutionalized Spaces. The Case of Food Governance Transformation in Leuven (Belgium)

The sustainable transformation of food systems is a particularly prolific field in which innovative multi-actor collaborations (IMACs) are being tested. Despite the growing literature on food governance and transformation of food systems, and on the principles of alternative food networks and local food strategies, little is known about how these are implemented and how multi-actor networks are coordinated and governed. Taking food as a lens, our objectives are to identify (1) how IMACs are established, (2) how collaboration is enacted within them, and (3) how governance innovations in these f... Mehr ...

Verfasser: Clara Medina-García
Sharmada Nagarajan
Lariza Castillo-Vysokolan
Erik Béatse
Pieter Van den Broeck
Dokumenttyp: Artikel
Erscheinungsdatum: 2022
Reihe/Periodikum: Frontiers in Sustainable Food Systems, Vol 5 (2022)
Verlag/Hrsg.: Frontiers Media S.A.
Schlagwörter: governance innovation / innovative multi-actor collaboration / urban food governance / Leuven2030 / food strategies / hybrid governance / Nutrition. Foods and food supply / TX341-641 / Food processing and manufacture / TP368-456
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-26612360
Datenquelle: BASE; Originalkatalog
Powered By: BASE
Link(s) : https://doi.org/10.3389/fsufs.2021.788934