Dietary sources of fiber intake and its association with socio-economic factors among Flemish preschool children
The objectives were to assess total dietary fiber intake, identify the major sources of dietary fiber, and examine its association with socio-economic factors among Flemish preschoolers. Three-day estimated dietary records were collected from a representative sample of preschoolers 2.5-6.5 years old (n = 661; 338 boys, 323 girls). The mean dietary fiber intake (13.4 g/d) was lower than the intake level recommended by the Belgian Superior Health Council (70% boys and 81% girls below the guidelines). The most important contributor was the group of bread and cereals (29.5%), followed by fruits (1... Mehr ...
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Dokumenttyp: | journalarticle |
Erscheinungsdatum: | 2011 |
Schlagwörter: | Agriculture and Food Sciences / LIQUID-CHROMATOGRAPHY / NUTRIENT ADEQUACY / BODY-MASS INDEX / Belgium / socio-economic status / preschool children / NUTRITIONAL-STATUS / CONSUMPTION / QUALITY / WEIGHT / ENERGY / US CHILDREN / dietary fiber intake / SPANISH CHILDREN |
Sprache: | Englisch |
Permalink: | https://search.fid-benelux.de/Record/base-26589373 |
Datenquelle: | BASE; Originalkatalog |
Powered By: | BASE |
Link(s) : | https://biblio.ugent.be/publication/1848243 |