Detection of Shiga-like toxin producing Escherichia coli from raw milk cheeses produced in Wallonia [Belgium].
Shiga-like toxin Escherichia coli (STEC) implicated in aqueous diarrhoea, haemorrhagic colitis and haemolytic uraemic syndrome, has become a serious health problem in various countries. In Belgium, all cases are sporadic and no outbreak has been detected so far. Cattle are thought to be a reservoir for E. coli O157:H7, and many foodborne diseases have been associated with the consumption of minced beef, beefburgers and raw milk. Recently, foodborne outbreaks were concerned with different unusual foods such as acidic products. Although some data suggest that STEC are not prevalent within dairy... Mehr ...
Verfasser: | |
---|---|
Dokumenttyp: | Artikel |
Erscheinungsdatum: | 1999 |
Reihe/Periodikum: | Biotechnologie, Agronomie, Société et Environnement, Vol 3, Iss 3, Pp 159-164 (1999) |
Verlag/Hrsg.: |
Presses Agronomiques de Gembloux
|
Schlagwörter: | cheese / milk / escherichia-coli / toxins / foodborne-diseases / surveys / pcr / belgium / bacteria / enterobacteriaceae / escherichia / europe / milk-products / processed-animal-products / processed-products / toxic-substances / western-europe / Biotechnology / TP248.13-248.65 / Environmental sciences / GE1-350 |
Sprache: | Englisch Französisch |
Permalink: | https://search.fid-benelux.de/Record/base-26582661 |
Datenquelle: | BASE; Originalkatalog |
Powered By: | BASE |
Link(s) : | https://doaj.org/article/b33a4380969c4d9a90250147757e307a |