Fibre intake among the Belgian population by sex-age and sex-education groups and its association with BMI and waist circumference
The objectives of the present study were to assess total dietary fibre intake and the main contributors to fibre intake in the Belgian population by sex-age and sex-education groups and to investigate its relationship with BMI and waist circumference (WC). The participants of the Belgian food consumption survey (2004) were randomly selected. Information about food intake was collected using two repeated, non-consecutive 24 h recall interviews. A total of 3083 individuals (>= 15 years; 1546 men and 1537 women) completed both interviews. The main contributors to total fibre intake (17.8 g/d)... Mehr ...
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Dokumenttyp: | journalarticle |
Erscheinungsdatum: | 2011 |
Schlagwörter: | Medicine and Health Sciences / Waist circumference / Food consumption surveys / BMI / BODY-MASS INDEX / TYPE-2 DIABETES-MELLITUS / DIETARY GLYCEMIC INDEX / TO-HIP RATIO / METABOLIC SYNDROME / WHOLE-GRAIN / NUTRIENT INTAKE / BREAKFAST CONSUMPTION / SOCIOECONOMIC-STATUS / LONGITUDINAL CHANGES / Dietary fibre |
Sprache: | Englisch |
Permalink: | https://search.fid-benelux.de/Record/base-26528572 |
Datenquelle: | BASE; Originalkatalog |
Powered By: | BASE |
Link(s) : | https://biblio.ugent.be/publication/1848230 |