Effect of cull potatoes in the diet for finishing Belgian Blue double-muscled cows

The use of culled potatoes was investigated in Belgian Blue double-muscled finishing cows, confined in tie stalls. The control diet (Treatment 1) consisted of concentrate and maize silage (50/50 on a dry matter (DM) basis). Potatoes either replaced 60% maize silage (Treatment 2) or 60% concentrate (Treatment 3). Diets were formulated to be isocaloric and isonitrogenous. They were fed ad libitum. Approximately 18 kg potatoes were fed daily in Treatments 2 and 3. Daily gain was not significantly altered; it decreased from 1.09 kg (Treatment 1) to 1.04 kg (Treatment 2) or increased to 1.20 kg (Tr... Mehr ...

Verfasser: L.O. Fiems
J.L. De Boever
J.M. Vanacker
D.L. De Brabander
Dokumenttyp: Artikel
Erscheinungsdatum: 2013
Reihe/Periodikum: Animal, Vol 7, Iss 1, Pp 93-100 (2013)
Verlag/Hrsg.: Elsevier
Schlagwörter: cows / double-muscled / potatoes / performance / meat quality / Animal culture / SF1-1100
Sprache: Englisch
Permalink: https://search.fid-benelux.de/Record/base-26522924
Datenquelle: BASE; Originalkatalog
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Link(s) : https://doi.org/10.1017/S1751731112001036