1
Simoes-Wust, Ana Paula, Molto-Puigmarti, Carolina, van Dongen, Martien C. J. M., Dagnelie, Pieter C., Thijs, Carel
Veröffentlicht in: Simoes-Wust , A P , Molto-Puigmarti , C , van Dongen , M C J M , Dagnelie , P C & Thijs , C 2017 , ' Organic food consumption during pregnancy is associated with different consumer profiles, food patterns and intake : the KOALA Birth Cohort Study ' , Public Health Nutrition , vol. 20 , no. 12 , pp. 2134-2144 . https://doi.org/10.1017/S1368980017000842;
2017
Veröffentlicht in: Simoes-Wust , A P , Molto-Puigmarti , C , van Dongen , M C J M , Dagnelie , P C & Thijs , C 2017 , ' Organic food consumption during pregnancy is associated with different consumer profiles, food patterns and intake : the KOALA Birth Cohort Study ' , Public Health Nutrition , vol. 20 , no. 12 , pp. 2134-2144 . https://doi.org/10.1017/S1368980017000842;
2017
2
3
Simoes-Wust, Ana Paula, Molto-Puigmarti, Carolina, Jansen, Eugene H. J. M., van Dongen, Martien C. J. M., Dagnelie, Pieter C., Thijs, Carel
Veröffentlicht in: Simoes-Wust , A P , Molto-Puigmarti , C , Jansen , E H J M , van Dongen , M C J M , Dagnelie , P C & Thijs , C 2017 , ' Organic food consumption during pregnancy and its association with health-related characteristics : the KOALA Birth Cohort Study ' , Public Health Nutrition , vol. 20 , no. 12 , pp. 2145-2156 . https://doi.org/10.1017/S1368980017001215;
2017
Veröffentlicht in: Simoes-Wust , A P , Molto-Puigmarti , C , Jansen , E H J M , van Dongen , M C J M , Dagnelie , P C & Thijs , C 2017 , ' Organic food consumption during pregnancy and its association with health-related characteristics : the KOALA Birth Cohort Study ' , Public Health Nutrition , vol. 20 , no. 12 , pp. 2145-2156 . https://doi.org/10.1017/S1368980017001215;
2017
4
5
Gianfredi, Vincenza, Koster, Annemarie, Odone, Anna, Amerio, Andrea, Signorelli, Carlo, Schaper, Nicolaas C., Bosma, Hans, Köhler, Sebastian, Dagnelie, Pieter C., Stehouwer, Coen D. A., Schram, Miranda T., van Dongen, Martien C. J. M., Eussen, Simone J. P. M.
Veröffentlicht in: Gianfredi , V , Koster , A , Odone , A , Amerio , A , Signorelli , C , Schaper , N C , Bosma , H , Köhler , S , Dagnelie , P C , Stehouwer , C D A , Schram , M T , van Dongen , M C J M & Eussen , S J P M 2021 , ' Associations of Dietary Patterns with Incident Depression : The Maastricht Study ' , Nutrients , vol. 13 , no. 3 , 1034 . https://doi.org/10.3390/nu13031034;
2021
Veröffentlicht in: Gianfredi , V , Koster , A , Odone , A , Amerio , A , Signorelli , C , Schaper , N C , Bosma , H , Köhler , S , Dagnelie , P C , Stehouwer , C D A , Schram , M T , van Dongen , M C J M & Eussen , S J P M 2021 , ' Associations of Dietary Patterns with Incident Depression : The Maastricht Study ' , Nutrients , vol. 13 , no. 3 , 1034 . https://doi.org/10.3390/nu13031034;
2021
6
Eussen, Simone J. P. M., van Dongen, Martien C. J. M., Wijckmans, Nicole E. G., Meijboom, Saskia, Brants, Henny A. M., de Vries, Jeanne H. M., Bueno-de-Mesquita, H. Bas, Geelen, Anouk, Sluik, Diewertje, Feskens, Edith J. M., Ocke, Marga C., Dagnelie, Pieter C.
Veröffentlicht in: Eussen , S J P M , van Dongen , M C J M , Wijckmans , N E G , Meijboom , S , Brants , H A M , de Vries , J H M , Bueno-de-Mesquita , H B , Geelen , A , Sluik , D , Feskens , E J M , Ocke , M C & Dagnelie , P C 2018 , ' A national FFQ for the Netherlands (the FFQ-NL1.0) : development and compatibility with existing Dutch FFQs ' , Public Health Nutrition , vol. 21 , no. 12 , pp. 2221-2229 . https://doi.org/10.1017/S1368980018000885;
2018
Veröffentlicht in: Eussen , S J P M , van Dongen , M C J M , Wijckmans , N E G , Meijboom , S , Brants , H A M , de Vries , J H M , Bueno-de-Mesquita , H B , Geelen , A , Sluik , D , Feskens , E J M , Ocke , M C & Dagnelie , P C 2018 , ' A national FFQ for the Netherlands (the FFQ-NL1.0) : development and compatibility with existing Dutch FFQs ' , Public Health Nutrition , vol. 21 , no. 12 , pp. 2221-2229 . https://doi.org/10.1017/S1368980018000885;
2018
7
Sluik, Diewertje, Geelen, Anouk, de Vries, Jeanne H. M., Eussen, Simone J. P. M., Brants, Henny A. M., Meijboom, Saskia, van Dongen, Martien C. J. M., Bueno-de-Mesquita, H. Bas, Wijckmans-Duysens, Nicole E. G., van ’t Veer, Pieter, Dagnelie, Pieter C., Ocké, Marga C., Feskens, Edith J. M.
Veröffentlicht in: British Journal of Nutrition ; volume 116, issue 5, page 913-923 ; ISSN 0007-1145 1475-2662;
2016
Veröffentlicht in: British Journal of Nutrition ; volume 116, issue 5, page 913-923 ; ISSN 0007-1145 1475-2662;
2016