1
3
Kampman, E., Goldbohm, R.A., van den Brandt, P.A., van 't Veer, P.
Veröffentlicht in: Kampman , E , Goldbohm , R A , van den Brandt , P A & van 't Veer , P 1994 , ' Fermented dairy products, calcium, and colorectal cancer in The Netherlands Cohort Study ' , Cancer Research , vol. 54 , no. 12 , pp. 3186-3190 . < http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstract&list_uids=8205538&query_hl=21 >;
1994
Veröffentlicht in: Kampman , E , Goldbohm , R A , van den Brandt , P A & van 't Veer , P 1994 , ' Fermented dairy products, calcium, and colorectal cancer in The Netherlands Cohort Study ' , Cancer Research , vol. 54 , no. 12 , pp. 3186-3190 . < http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?cmd=Retrieve&db=pubmed&dopt=Abstract&list_uids=8205538&query_hl=21 >;
1994
4
5
6
7
Milder, I.E., Kuijsten, A., Arts, I.C., Feskens, E.J., Kampman, E., Hollman, P.C., van 't Veer, P.
Veröffentlicht in: Milder , I E , Kuijsten , A , Arts , I C , Feskens , E J , Kampman , E , Hollman , P C & van 't Veer , P 2007 , ' Relation between Plasma Enterodiol and Enterolactone and Dietary Intake of Lignans in a Dutch Endoscopy-Based Population ' , Journal of Nutrition , vol. 137 , no. 5 , pp. 1266-1271 . https://doi.org/10.1093/jn/137.5.1266;
2007
Veröffentlicht in: Milder , I E , Kuijsten , A , Arts , I C , Feskens , E J , Kampman , E , Hollman , P C & van 't Veer , P 2007 , ' Relation between Plasma Enterodiol and Enterolactone and Dietary Intake of Lignans in a Dutch Endoscopy-Based Population ' , Journal of Nutrition , vol. 137 , no. 5 , pp. 1266-1271 . https://doi.org/10.1093/jn/137.5.1266;
2007
8
9
10