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Discrete Choice Analysis of Consumer Preferences for Meathybrids—Findings from Germany and Belgium
Cross-Sectional Study to Map Nutritional Quality of Meat, Fish, and Dairy Alternatives in Dutch Supermarkets According to the Dutch Food-Based Dietary Guidelines and Nutri-Score
Environmental bioavailability of As, Ni and Cr in soils with high background content (Wallonia, Belgium)
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Environmental bioavailability of arsenic, nickel and chromium in soils impacted by high geogenic and anthropogenic background contents