1.
Absorption of iron from edible house crickets : a randomized crossover stable-isotope study in humans
Which factors promote and prohibit successful implementation and normalization of a healthy school lunch program at primary schools in the Netherlands?
Potential reuse of domestic organic residues as soil organic amendment in the current waste management system in Australia, China, and The Netherlands
Factors Associated With Cognitive Improvement After Bariatric Surgery Among Patients With Severe Obesity in the Netherlands
BIS-4D : mapping soil properties and their uncertainties at 25 m resolution in the Netherlands
Adoption and Diffusion of Nature-Based Solutions by Property Owners in Urban Areas: The Case of Green Roofs in Eindhoven, The Netherlands
Region oriented and integrated approach to reduce emissions of nutrients and greenhouse gases from agriculture in the Netherlands
Ultraprocessed food consumption and kidney function decline in a population-based cohort in the Netherlands
Profitability of insect production for T. molitor farms in the Netherlands
Effect of 2020–21 and 2021–22 Highly Pathogenic Avian Influenza H5 Epidemics on Wild Birds, the Netherlands
