1.

Contents of Functionally Bioactive Peptides, Free Amino Acids, and Biogenic Amines in Dutch-Type Cheese Models Produced with Different Lactobacilli

2.

Contents of Functionally Bioactive Peptides, Free Amino Acids, and Biogenic Amines in Dutch-Type Cheese Models Produced with Different Lactobacilli

3.

Contents of Functionally Bioactive Peptides, Free Amino Acids, and Biogenic Amines in Dutch-Type Cheese Models Produced with Different Lactobacilli

1.

Rational Degree of Belief Ceases to Be Additive When the Dutch Book Argument Is Transported to a New Environment

2.

Rational Degree of Belief Ceases to Be Additive When the Dutch Book Argument Is Transported to a New Environment

3.

Rational Degree of Belief Ceases to Be Additive When the Dutch Book Argument Is Transported to a New Environment

1.

Mapping kindergartners’ quantitative competence

1.

Retrospective surveillance of viable Bacillus cereus group contaminations in commercial food and feed vitamin B2 products sold on the Belgian market using whole-genome sequencing

2.

Retrospective surveillance of viable Bacillus cereus group contaminations in commercial food and feed vitamin B2 products sold on the Belgian market using whole-genome sequencing

3.

Retrospective surveillance of viable Bacillus cereus group contaminations in commercial food and feed vitamin B2 products sold on the Belgian market using whole-genome sequencing

1.

Oral intake of added titanium dioxide and its nanofraction from food products, food supplements and toothpaste by the Dutch population

1.

Benefits and limitations of three-dimensional printing technology for ecological research

2.

Benefits and limitations of three-dimensional printing technology for ecological research

3.

Benefits and limitations of three-dimensional printing technology for ecological research

4.

Benefits and limitations of three-dimensional printing technology for ecological research

5.

Benefits and limitations of three-dimensional printing technology for ecological research

6.

Benefits and limitations of three-dimensional printing technology for ecological research

7.

Benefits and limitations of three-dimensional printing technology for ecological research

1.

Benefits and limitations of three-dimensional printing technology for ecological research ...

1.

Data_Sheet_1_Retrospective surveillance of viable Bacillus cereus group contaminations in commercial food and feed vitamin B2 products sold on the Belgian market using whole-genome...

1.

Longitudinal analyses of depression, anxiety, and suicidal ideation highlight greater prevalence in the northern Dutch population during the COVID-19 lockdowns

1.

Changes in the overexploited demersal fish assemblages in the Northwest Atlantic: the Southern Grand Banks and the Flemish Cap