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Objective measuring tools for general food safety in Belgium: the barometers of the safety of the food chain
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Pesticide and veterinary drug residues in Belgian beeswax: Occurrence, toxicity, and risk to honey bees.
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Intake of ochratoxin A and deoxynivalenol through beer consumption in Belgium
Measuring the general phytosanitary situation: development of a plant health barometer
Contaminants in organically and conventionally produced winter wheat (Triticum aestivum) in Belgium