1.
Body mass index and short-term weight change in relation to mortality in Dutch women after age 50 y
2.
Intake of dietary saturated fatty acids and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition-Netherlands cohort : associations by types,...
3.
4.
Intake of dietary saturated fatty acids and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition-Netherlands cohort: associations by types, s...
White cell counts in relation to mortality in a general population of cohort study in the Netherlands: a mediating effect or not?
5.
6.
7.
8.
White cell counts in relation to mortality in a general population of cohort study in the Netherlands : A mediating effect or not?
Are our diets getting healthier and more sustainable? : Insights from the European Prospective Investigation into Cancer and Nutrition - Netherlands (EPIC-NL) cohort
Are our diets getting healthier and more sustainable? Insights from the European Prospective Investigation into Cancer and Nutrition – Netherlands (EPIC-NL) cohort
α-Adducin Gly 460 Trp Variant Increases the Risk of Stroke in Hypertensive Dutch Women
Are our diets getting healthier and more sustainable?: Insights from the European Prospective Investigation into Cancer and Nutrition - Netherlands (EPIC-NL) cohort