1
Leurs, Lina J., Schouten, Leo J., Goldbohm, R. Alexandra (Sandra), van den Brandt, Piet A.
Veröffentlicht in: Leurs , L J , Schouten , L J , Goldbohm , R A & van den Brandt , P A 2010 , ' Total fluid and specific beverage intake and mortality due to IHD and stroke in the Netherlands Cohort Study ' , British Journal of Nutrition , vol. 104 , no. 8 , pp. 1212-1221 . https://doi.org/10.1017/S0007114510001923;
2010
Veröffentlicht in: Leurs , L J , Schouten , L J , Goldbohm , R A & van den Brandt , P A 2010 , ' Total fluid and specific beverage intake and mortality due to IHD and stroke in the Netherlands Cohort Study ' , British Journal of Nutrition , vol. 104 , no. 8 , pp. 1212-1221 . https://doi.org/10.1017/S0007114510001923;
2010
2
Perloy, Andy, Maasland, Denise H. E., van den Brandt, Piet A., Kremer, Bernd, Schouten, Leo J.
Veröffentlicht in: Perloy , A , Maasland , D H E , van den Brandt , P A , Kremer , B & Schouten , L J 2017 , ' Intake of meat and fish and risk of head-neck cancer subtypes in the Netherlands Cohort Study ' , Cancer Causes & Control , vol. 28 , no. 6 , pp. 647-656 . https://doi.org/10.1007/s10552-017-0892-0;
2017
Veröffentlicht in: Perloy , A , Maasland , D H E , van den Brandt , P A , Kremer , B & Schouten , L J 2017 , ' Intake of meat and fish and risk of head-neck cancer subtypes in the Netherlands Cohort Study ' , Cancer Causes & Control , vol. 28 , no. 6 , pp. 647-656 . https://doi.org/10.1007/s10552-017-0892-0;
2017