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Seidell, Jacob C., Coosje Dijkstra, S., Poelman, Maartje P.
Veröffentlicht in: Seidell , J C , Coosje Dijkstra , S & Poelman , M P 2022 , ' Improving local food environments and dietary habits in adolescents by engaging with stakeholders in the Netherlands ' , Proceedings of the Nutrition Society , vol. 81 , no. 2 , pp. 141-145 . https://doi.org/10.1017/S0029665121003633;
2022
Veröffentlicht in: Seidell , J C , Coosje Dijkstra , S & Poelman , M P 2022 , ' Improving local food environments and dietary habits in adolescents by engaging with stakeholders in the Netherlands ' , Proceedings of the Nutrition Society , vol. 81 , no. 2 , pp. 141-145 . https://doi.org/10.1017/S0029665121003633;
2022
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Wierda, Joline J., de Vet, Emely, Troost, Ellemijn, Poelman, Maartje P.
Veröffentlicht in: Wierda , J J , de Vet , E , Troost , E & Poelman , M P 2024 , ' Characterizing food environments of hospitals and long-term care facilities in the Netherlands : a mixed methods approach ' , BMC Health Services Research , vol. 24 , 31 . https://doi.org/10.1186/s12913-023-10399-6;
2024
Veröffentlicht in: Wierda , J J , de Vet , E , Troost , E & Poelman , M P 2024 , ' Characterizing food environments of hospitals and long-term care facilities in the Netherlands : a mixed methods approach ' , BMC Health Services Research , vol. 24 , 31 . https://doi.org/10.1186/s12913-023-10399-6;
2024
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