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How do foodservice companies organize for inbound open innovation? Empirical evidence from a Dutch organization
How to organize for Open Innovation from the ground up: a micro-foundations approach in a food service firm
Open innovation systems for value creation and knowledge exchange: results from the Flemish LeYLab Living Lab
Impact of External Knowledge Acquisition Strategies on Innovation: A Comparative Study Based on Dutch and Swiss Panel Data
Living labs as quasi-experiments: results from the Flemish LeYLab
The interplay between new technology based firms, strategic alliances and open innovation, within a regional systems of innovation context. The case of the biotechnology cluster in...
Strategic Partnerships and Open Innovation in the Biotechnology Industry in Belgium
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Motivations of Users Participating in MNES’ User Communities - A Comparison between the Indian and Dutch Users in the Application Software Industry
Impact of external knowledge acquisition strategies on innovation: A comparative study based on Dutch and Swiss panel data
The interplay of regional systems of innovation, strategic alliances and open innovation ; The Case of New Biotechnology Firms in the bioRegions of Flanders & Wallonia (Belgium...
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