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Estimate of intake of benzoic acid in the Belgian adult population
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Rotifers in the Schelde estuary (Belgium): a test of taxonomic relevance
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Monitoring of Polycyclic Aromatic Hydrocarbons (PAH) in food supplements with botanicals and other ingredients on the Dutch market
A weight-of-evidence approach to assessing the ecological impact of organotin pollution in Dutch marine and brackish waters; combining risk prognosis and field monitoring using com...
Negotiating safe sex among women of Afro-Surinamese and Dutch Antillean descent in the Netherlands
In vitro antibiotic susceptibility of Dutch Mycoplasma synoviae field isolates originating from joint lesions and the respiratory tract of commercial poultry
Seroprevalence of Mycoplasma synoviae in Dutch commercial poultry farms
Monitoring of mercury, arsenic and lead in traditional Asian herbal preparations on the Dutch market and estimation of associated risks
Contaminants and micro-organisms in Dutch organic food products; comparison with conventional products
Short-term changes in nematode communities from an abandoned intense sand extraction site on the Kwintebank (Belgian Continental Shelf) two years post-cessation