1
Rist, L., Mueller, A., Barthel, C., Snijders, B.E.P., Jansen, M., Simoes-Wüst, A.P., Huber, M., Kummeling, I., von Mandach, U., Steinhart, H., Thijs, C.
Veröffentlicht in: Rist , L , Mueller , A , Barthel , C , Snijders , B E P , Jansen , M , Simoes-Wüst , A P , Huber , M , Kummeling , I , von Mandach , U , Steinhart , H & Thijs , C 2007 , ' Influence of organic diet on the amount of conjugated linoleic acids in breast milk of lactating women in the Netherlands ' , British Journal of Nutrition , vol. 97 , no. 4 , pp. 735-743 . https://doi.org/10.1017/S0007114507433074;
2007
Veröffentlicht in: Rist , L , Mueller , A , Barthel , C , Snijders , B E P , Jansen , M , Simoes-Wüst , A P , Huber , M , Kummeling , I , von Mandach , U , Steinhart , H & Thijs , C 2007 , ' Influence of organic diet on the amount of conjugated linoleic acids in breast milk of lactating women in the Netherlands ' , British Journal of Nutrition , vol. 97 , no. 4 , pp. 735-743 . https://doi.org/10.1017/S0007114507433074;
2007
2
Kummeling, I., Thijs, C.T., Huber, M., van de Vijver, L.P.L., Snijders, B.E., Penders, J., Stelma, F., Van Ree, R., van den Brandt, P.A., Dagnelie, P.C.
Veröffentlicht in: Kummeling , I , Thijs , C T , Huber , M , van de Vijver , L P L , Snijders , B E , Penders , J , Stelma , F , Van Ree , R , van den Brandt , P A & Dagnelie , P C 2008 , ' Consumption of organic foods and risk of atopic disease during the first 2 years of life in the Netherlands ' , British Journal of Nutrition , vol. 99 , no. 3 , pp. 598-605 . https://doi.org/10.1017/S0007114507815844;
2008
Veröffentlicht in: Kummeling , I , Thijs , C T , Huber , M , van de Vijver , L P L , Snijders , B E , Penders , J , Stelma , F , Van Ree , R , van den Brandt , P A & Dagnelie , P C 2008 , ' Consumption of organic foods and risk of atopic disease during the first 2 years of life in the Netherlands ' , British Journal of Nutrition , vol. 99 , no. 3 , pp. 598-605 . https://doi.org/10.1017/S0007114507815844;
2008
3